Does the cooler weather make you hungrier? Fall into fall with a full plate at the 2017 Taste of Ardmore, taking place on Thursday, Oct. 12 from 5:30 p.m. to 9 p.m. Now in its ninth year, the popular event is a collaborative effort between Ardmore Initiative and Ardmore Toyota that highlights the ever-growing food scene in Ardmore, featuring over 20 different local establishments. From French pastries at Delice et Chocolat to Japanese curry from Maido, there is truly something for everyone this year.
Here’s a list of what’s on the menu at Taste of Ardmore 2017:
The Bercy: Chicken liver mousse and smoked salmon rillettesBesito: Taco de tinga (chicken), taco de carnitas (pork) and guacamole with margarita pasion calienteDad's Hat Pennsylvania Rye Whiskey: Dad's Hat Classic Rye Whiskey (craft whiskey of the year), Dad's Hat Vermouth Finish Rye Whiskey, Dad's Hat Port Finish Rye Whiskey and Dad's Hat Straight Rye WhiskeyDelice et Chocolat: Cold brew coffee, assorted croissants, and pain de chocolatIron Hill Brewery and Restaurant: Dehydrated flank bites over pretzel crostini with Boursin cheese, tomato tapenade, and chive oil with Oktoberfest lagerJack McShea's: Crab cakes and soft pretzels with McShea's pale ale + Tullamore DEW whiskeyJason's Toridasu: California roll, spicy tuna roll, and chef special rolls John Henry's Pub: Smoked pork sliders and mac n' cheeseJules Thin Crust: Freshly made organic thin crust pizzas MAIDO! A Marketplace of Japan: Japanese chicken curry Main Line Wine Events: Wine donated by Karamoor Estate Manatawny Still Works: Locally distilled, small batch spirits and specialty cocktail samplingMarokko: Mezza marokko (taktuka, spicy carrots, and roasted beet salad)McCloskey's Tavern: Autumn mule over bourbon or vodkaNot Your Average Joe's: Clam chowder, tuna wontons, and mustard chicken slidersPokeOno: Tuna and salmon on tortilla chipsSam's Asian Cuisine: Pad Thai and mango chickenSNAP Custom Pizza: Margherita pizza, farmer's market pizza, and fresh mozzarellaThe Tasting Room: Roasted butternut squash with maple and fennel gastriqueTired Hands Brewing Company: HopHands and SaisonHandsYi's Boba: Milk Tea with tapioca pearls and toppingsIf you go:
Taste of Ardmore
Thursday, Oct. 12
5:30 p.m. to 9 p.m.
$40-$50
Ardmore Toyota
219 E. Lancaster Ave.tasteofardmore.com
