We usually advise going for the priciest places during Center City District’s Restaurant Week, to get the best bang for your buck. After all, at some of the spots on the long list of participating restaurants, you can fill up for $35 per person — or less — any night. But even though we wouldn’t count Yakitori Boy (211 N. 11th St.) among the more expensive eateries, we were impressed by the Chinatown bar/restaurant/karaoke lounge’s Restaurant Week menu, which GM Jin Shen says is, roughly, a $55 value.
We’re longtime fans of Yakitori Boy’s Japanese pub-style fare, aka “Japas” (Japanese tapas), and happily dug into yellowtail carpaccio; lobster claw, tuna and avocado sushi rolls; grilled whole lobster; a variety of skewers, including short rib and bacon-wrapped quail egg; and other plates both big and small. The only downside was having to choose between the tempura ice cream and the mochi ice cream for dessert.
Major League Baseball has announced that Alec Bohm has won the National League Player of…
By HANNAH FINGERHUT Associated Press The family of a Black teenager who was shot by a white…
Mayor Cherelle Parker apparently found a loophole to allow Joyce Wilkerson to remain on the…
By MICHAEL CASEY and JAMES POLLARD Associated Press As students protesting the Israel-Hamas war at college…
By AAMER MADHANI Associated Press U.S. intelligence officials have determined that Russian President Vladimir Putin…
By JOSEF FEDERMAN and SAMY MAGDY Associated Press The United States stepped up pressure for…
This website uses cookies.